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Western · Dessert

Chocolate Banana Puffs

Let them cool for 5 min. The filling is very hot.

Chocolate Banana Puffs
TEMP180°CTIME10 MINSERVES4

Ingredients

  • 1 sheet puff pastry, cut into 4 squares
  • 1 banana, sliced (or a thinly sliced apple)
  • 4 tbsp chocolate or chocolate spread
  • A pinch of cinnamon (optional)
  • Milk, for brushing (optional)
  • Sugar, to sprinkle (optional)

Steps

  1. Put banana slices and chocolate on each pastry square.
  2. Fold into triangles and press the edges with a fork.
  3. Brush with milk and sprinkle with sugar.
  4. Air fry at 180°C for 9–11 min until puffed and golden.

Tip: Let them cool for 5 min. The filling is very hot.

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