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Chicken Fajitas
Don’t crowd the basket — the vegetables need space to char instead of steam.
TEMP200°CTIME14 MINSERVES3
Ingredients
- 500 g chicken, sliced into strips
- 2 capsicums, sliced
- 1 onion, sliced
- 1 tsp paprika
- 1 tsp cumin
- ½ tsp chilli powder (optional)
- Tortillas, to serve
- Lime or lemon, to finish (optional)
- Salt, 1 tbsp oil
Steps
- Toss the chicken, capsicum and onion with the spices, salt and oil.
- Air fry at 200°C for 12–15 min, shaking halfway, until the chicken is cooked through and the vegetables have charred edges.
- Squeeze over lemon and pile into warm tortillas.
Tip: Don’t crowd the basket — the vegetables need space to char instead of steam.