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Garlic Bread

Make extra garlic butter. It keeps in the fridge for a week.

Garlic Bread
TEMP180°CTIME5 MINSERVES2

Ingredients

  • 4 slices bread (or pita)
  • 2 tbsp butter, softened
  • 2 garlic cloves, crushed
  • Chopped parsley or mixed herbs (optional)
  • Grated cheese, optional (optional)

Steps

  1. Mash the butter with garlic, herbs and a pinch of salt.
  2. Spread on the bread and add cheese if using.
  3. Air fry at 180°C for 4–6 min until golden at the edges.

Tip: Make extra garlic butter. It keeps in the fridge for a week.

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