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Western · Side
Garlic Bread
Make extra garlic butter. It keeps in the fridge for a week.
TEMP180°CTIME5 MINSERVES2
Ingredients
- 4 slices bread (or pita)
- 2 tbsp butter, softened
- 2 garlic cloves, crushed
- Chopped parsley or mixed herbs (optional)
- Grated cheese, optional (optional)
Steps
- Mash the butter with garlic, herbs and a pinch of salt.
- Spread on the bread and add cheese if using.
- Air fry at 180°C for 4–6 min until golden at the edges.
Tip: Make extra garlic butter. It keeps in the fridge for a week.