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Arabic · Snack
Pita Chips
A good way to use bread that’s a day or two old.
TEMP180°CTIME6 MINSERVES2
Ingredients
- 2 pita / Arabic bread
- 1 tsp za’atar, sumac or paprika (optional)
- 1 tbsp oil, salt
Steps
- Cut the pita into triangles and split the layers.
- Toss with oil, salt and za’atar or sumac.
- Air fry at 180°C for 5–7 min, shaking halfway, until golden.
- Serve with hummus or labneh.
Tip: A good way to use bread that’s a day or two old.