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Onion Rings

Use the small inner rings for another recipe. The big ones fry best.

Onion Rings
TEMP200°CTIME9 MINSERVES2

Ingredients

  • 2 large onions, in 1 cm rings
  • ½ cup flour
  • 1 egg, beaten
  • 1 cup breadcrumbs
  • ½ tsp paprika (optional)
  • Salt, oil spray

Steps

  1. Separate the rings and dust them with flour seasoned with salt and paprika.
  2. Dip in egg, then breadcrumbs. Repeat egg and crumbs for extra crunch.
  3. Spray with oil and air fry in one layer at 200°C for 8–10 min, flipping halfway.

Tip: Use the small inner rings for another recipe. The big ones fry best.

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