Pita Pizza

Name: Pita Pizza
Cook time: 6 min
Total time: 16 min
Yield: 2 servings
Cuisine: Western
Ingredients: 2 pita breads or wraps; 1 cup grated cheese; 2 tbsp ketchup or pizza sauce (or sliced tomato); ½ capsicum, sliced; ½ onion, sliced; 3 mushrooms, sliced; Green chilli, sliced; Oregano, to sprinkle

Leftover chicken tikka makes a great topping.

TEMP180°CTIME6 MINSERVES2

Ingredients

2 pita breads or wraps
1 cup grated cheese
2 tbsp ketchup or pizza sauce (or sliced tomato)
½ capsicum, sliced (optional)
½ onion, sliced (optional)
3 mushrooms, sliced (optional)
Green chilli, sliced (optional)
Oregano, to sprinkle (optional)

Steps

Spread the sauce over the bread.
Add cheese and toppings, then finish with herbs.
Air fry at 180°C for 5–7 min until the cheese melts and the base crisps.

Tip: Leftover chicken tikka makes a great topping.

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Pita Pizza

Ingredients

Steps

More Western air fryer recipes